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Ginger tea with sea buckthorn

Ginger tea with sea buckthorn combines the warming character of ginger with the fruity note of sea buckthorn. The result is a pleasantly bold herbal tea suitable for everyday drinking, especially on colder days.

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Store in a dry place, away from direct sunlight and protect from heat.

Preparation instructions

Prepare your tea correctly

Steep the tea bag for 8 minutes in 0.2 l of hot water. Always use a new tea bag to prepare a quality beverage. Recommended dosage: 2 to 3 cups of tea per day.

90 °C

water temperature

200 ml

amount of water

8 min.

steeping time

Ingredients

Ginger (25%), hibiscus flower, dried apple, acidity regulator – citric acid, chicory root, sea buckthorn (5%), flavourings, liquorice, raspberry.